Freya-Aqua™ (Cu) Copper, monofertilizer

Combined copper chelate complex with NPK. High need for copper: wheat, barley, triticale, oats, rice, carrots, alfalfa, flax, lawn grasses, onions, garlic. Average need: corn, sorghum, legumes, oilseeds, clover, cabbage, cucumbers, radishes, peppers, tomatoes, grapes, cherries, plums. For the correction of mineral nutrition and against plant diseases in different soil and climatic conditions and with different crop cultivation technologies.
- Accelerates absorption of nutrients by plants.
- Provides an increase in yield from 10 to 20%.
- Provides plants with a balanced amount of nutrients.
- An indispensable element for the processes of respiration, photosynthesis, nitrogen metabolism, lignification and resistance of plants against fungal diseases and lodging.
- A noticeable regulatory role in the transport of electrons around the photosystem (PSI).
- Provides detoxification of superoxide radicals. Activates protein synthesis processes.
- Regulates the activity of nitrate reductase in legume nodules, which is involved in the processes of nitrate reduction during the assimilation of molecular nitrogen.
- Improves the water exchange of plants in conditions of high temperatures and low air humidity.
- Strengthens physiological resistance and adaptation of plants to high temperatures.
- Protects chlorophyll from destruction.
- Increases the profitability of high doses of nitrogen and phosphorus.
- Participates in the biosynthesis of lignin, which is associated with the mechanical strength of the stem and resistance to lodging.
- Increases the resistance of sunflower to rust, to powdery mildew in beets, late blight of potatoes, spotting and late blight of tomatoes, bacterial blight of potatoes.
- It plays a key role in the transfer of water through the xylem and nutrients from the roots to the shoots.
Compounds, g/L
Copper | Cu | 55 |
Nitrogen | N | 30 |
Phosphorus | P | 6 |
Potassium | K | 5 |
Sulfur | S | 65 |
Dark blue liquid.
REFERENCE
The greatest deficiency of copper (Cu) is observed on light, acidic, alkaline, carbonate-rich soils, on peat soils with a high content of organic matter and mobile phosphorus.
Consequences of copper (Cu) deficiency for plants:
- violation of plant growth and development, metabolism;
- decrease in resistance to pathogens;
- destruction of chlorophyll;
- reduction of lignification of cell walls and resistance to lodging;
- destruction of flowers and deterioration of carbohydrate metabolism in wheat plants after flowering.
Are you planning to buy a large volume?
And do you need a discount?
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with an interesting offer!
Are you planning to buy a large volume?
And do you need a discount?
Request a call and we will contact you
with an interesting offer!